The Pizza Depot Menu Albion Locals Keep Coming Back For
Explore handcrafted New York-style pizzas, oven-baked pasta, fresh salads, appetizers, desserts, and beverages, all prepared with premium ingredients and classic techniques.
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PIZZAS
Creations
APPETIZERS
SALADS
12” New York Style
Hand-stretched. Build your own with up to four toppings.
16” New York Style
The full board. Great for sharing — up to four toppings.
Toppings
Sausage, bacon, ham, pepperoni, sweet peppers, onion, mushroom.
Hot Honey Pizza
San Marzano, ricotta, mozzarella, pepperoni, local honey, red pepper flake.
Chicken Bacon
Garlic butter base, chicken, bacon, mozzarella — finished with BBQ, ranch or buffalo.
Spinach Artichoke
Ricotta base, blanched spinach, artichoke, mozzarella, finished with EVOO.
Cheese Bread
Warm, oven-baked bread topped with plenty of melted cheese.
Bread Sticks
Soft, golden-baked breadsticks, perfect for dipping and sharing.
Pasta With a Slice of Garlic Bread Beer Cheese and Bacon
Savory pasta served with garlic bread, creamy beer cheese, and crispy bacon.
Baked Penne
Penne pasta baked with rich sauce and melted cheese until hot and bubbly.
Italian Chop Salad
Iceberg, tomato, cucumber, sweet peppers, ham, pepperoni, Italian on the side.
House Salad
Spring mix, tomato, cucumber, ham, cheese, croutons — French, ranch or Italian.
